SIRI-US 5-9-5

NPK FERTILIZER SOLUTION

Because it is chelated with EDTA, it maximizes the availability of micronutrients.

GUARANTEED CONTENT % (W/W)
Total Nitrogen (N) 7
Ammonium Nitrogen (NH₄-N) 2
Nitrate Nitrogen (NO₃-N) 2
Urea Nitrogen (NH₂-N) 3
Water Soluble Phosphorus Pentaoxide (P₂O₅) 7
Water Soluble Potassium Oxide (K₂O) 7
PRODUCT TYPE APPLICATION PERIODS SOIL APPLICATION
Greenhouse and Open Field Vegetables
(Tomatoes, Peppers, Eggplants)
*At seedling planting
*Every 2–3 weeks throughout the growing season
2–4 L/da
Melon, Watermelon, Cucumber, etc.
(Cucurbits)
*At seedling planting
*Second application is done 2–3 weeks later
*During vine formation
*During fruiting
*At the beginning of leafing
2–4 L/da
Cherry, Peach, Apple, Pear, Apricot, Plum, Nectarine, Pomegranate, Hazelnut, Banana *After seedling planting
*Second and third applications are done 2–3 weeks apart
4–6 L/da
Vineyard *Immediately after pruning
*When the buds awaken
*Before flowering
*During the grape stage
*After harvest
4–6 L/da
Citrus *Before flowering
*After flowering
*Before June drop
*Immediately after harvest
4–6 L/da
Potato *After planting
*Before and after flowering
*Tuber formation During the period
4–6 L/da
Cabbage, Cauliflower, Broccoli, Brussels Sprouts, Winter Crops, Lettuce *Early growth period
*Second application 15–20 days later
2–4 L/da
Strawberry *Seedling period
*Second application 1 month later
*Every 15 days during harvest
2–4 L/da
Cut Flower Production *Bud burst at the beginning of the awakening period in roses
*Every 20 days during the growing season
2–4 L/da
Parsley, Lettuce, Mint, Dill, Radish, Arugula, Spinach, Green Onion, etc. *Each period 2–4 L/da
Beetroot *1st application at the 4-leaf stage
*2nd Application during tuber formation period
4–6 L/da
Corn, Rapeseed, Sunflower, Wheat, Rice *Immediately after pruning 4–6 L/da